RumChata Drink

RumChata is a creamy liqueur with Caribbean rum, dairy cream, cinnamon, vanilla, sugar, and spices. Enjoy it neat, on ice, or in cocktails, like the "Cinnamon Toast Crunch" shot with Fireball Cinnamon Whisky. Enjoy responsibly.


1. 2 oz RumChata 2. Cola (to top off)


1. Brew a cup of hot coffee. 2. Pour 1.5 ounces of RumChata into the coffee mug. 3. Top with whipped cream, garnish with cinnamon, and stir gently.


Calories: Approximately 100-120 calories per serving. Protein: Provides around 1-2 grams of protein per serving.


RumChata, a delightful blend of rum, cream, cinnamon, and vanilla, enhances cocktails with its creamy texture and spice. Whether sipped neat or in mixed drinks, it adds versatility and flavor to any occasion.